Passion, creativity, and a love for great food.
We bring excellence to every plate.
We source only the freshest, locally grown ingredients to ensure premium quality and taste.
Our culinary team consists of award-winning chefs passionate about creating food art.
Punctuality is our promise. We ensure everything is ready exactly when you need it.
We treat every event as if it were our own, with dedicated attention to detail.
Founded in 2010, Gourmet Catering started with a simple mission: to bring the authentic taste of home-cooked Indian meals to your special events. Inspired by our grandmother's recipes, we believe in the magic of fresh spices and slow cooking.
Our journey began in a small kitchen, creating perfect blends of Garam Masala and hand-rolling Naans. Today, we are proud to serve thousands of happy guests, but our core philosophy remains the same—cooking with love (Pyaar) and devotion.
Whether it's a grand wedding feast or a humble family reunion, we pour our heart and soul into every dish we serve.
To redefine the catering experience by blending traditional Indian heritage with modern culinary innovation, ensuring every event is a masterpiece of flavor and hospitality.
To become the most trusted name in Indian luxury catering globally, known for our unwavering commitment to quality, authenticity, and sustainable practices.
We believe in feeding the soul without harming the earth. Our kitchens prioritize:
The talented people behind the food.
Head Chef
Pastry Specialist
Event Director
Head Chef